A look inside
Posted by magazine
14,368 – miles volunteer project manager Matt Coco, CE’66, drove during the planning and construction process
194 – donors to Hasselmann Alumni House
660.48 – ounces of beer in the keg during the inaugural tapping
230 – guests can be seated in the Grand Hall
133,000 – nails used to construct the roof
12,500 square feet – usable space in Hasselmann Alumni House
1,012 – paving stone line the front walk
